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 - 2006-02-08: Recipe of the Day

 
Blooming Onion Recipe
3 c. flour
1 tbsp. baking powder
1 1/2 tsp. garlic powder
buttermilk
salt & pepper to taste
Ranch or Thousand Island dressing

Cut onions into several sections, so they fan out like flowers. Be sure not to cut roots,so onion will stay together. Cover onions with buttermilk and refrigerate several hours. Mix dry ingredients together. Carefully remove onions from buttermilk and sprinkle dry mixture over onion, making sure entire onion is covered. Deep fry in a large fryer at 375°F for 4 minutes. Onions may be dipped in Ranch or Thousand Island dressing.





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