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Smoky Barbecue Chicken Pizza Recipe
1 pkg. refrigerated pizza crust
1 1/2 cups shredded Colby-Jack Cheese
2 cups chopped cooked chicken
1/2 BBQ sauce
1/2 cup bell pepper (chopped)
1/4 cup red onion (sliced)
Preheat oven to 425°F. Roll pizza dough on 13" baking stone. Sprinkle with 1 cup cheese. Combine chicken with BBQ sauce, tossing to coat. Add chicken mix to pizza crust. Top with onion and pepper. Sprinkle with 1/2 cup cheese. Bake 15-20 minutes.
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