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Chinese Barbecued Pork (Char Siew) Recipe
Sauce

1 tb Hoisin sauce
2 tb Soy sauce
1 ts Sesame oil
1 ea Fresh garlic finely chopped
4 tb Sugar
1/2 ts Salt & pepper

1 lb pork roast boneless

Slice pork into strips approximately 1 1/2" thick, 5-6" long and 1/2" wide. Combine all the ingredients for the sauce and mix well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in pre-heated oven 375°F for 25 minutes. Turn meat over and bake for an additional 25 minutes.





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