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Snickerdoodle Cookie Mix In A Jar Recipe
2 3/4 cups all-purpose flour
1/4 tsp. salt
1 t baking soda
2 t cream of tartar
1 1/2 c sugar
(Makes 4 1/4 cups of mix.)
Combine the ingredients with a whisk. Place in jar.
Combine: 1/2 c sugar and 1 T cinnamon and place in a small ziploc bag and attach to the outside of the jar. Label the bag Sugar/Cinnamon Blend.
Attach the following recipe:
Snickerdoodles
(makes about 5 dozen cookies)
1 c butter or margarine, softened
2 eggs
1 pkg. Snickerdoodle Mix
1/2 sugar
1 T cinnamon
Preheat oven to 350°F. In the large bowl of an electric mixer,
cream the butter/margarine until light. Add the eggs and beat on low until the mixture is smooth. Add the Snickerdoodle Mix and continue mixing on low until the dough begins to form. Place the Sugar/Cinnamon Blend in a small bowl. Shape the dough into 1" balls and roll in the Sugar/Cinnamon Blend. Arrange the dough balls on ungreased baking sheets 2" apart. Bake 16 to 19 minutes, or until light tan. Transfer to wire racks to cool.
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