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Sugar Cookies Recipe
3 1/4 cups white flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup shortening or butter
1 cup granulated sugar
1 egg
2 teaspoons vanilla
1/2 teaspoon nutmeg
1/2 cup buttermilk or yogurt
Mix dry ingredients together. In a separate bowl, cream shortening or butter and sugar, add egg, vanilla and nutmeg. Slowly add buttermilk or yogurt and dry ingredients.
Roll out dough on a lightly floured board, cut out large circles of dough with a glass.
Bake at 425°F for 12 minutes. Remove and immediately sprinkle with white granulated sugar.
Yields: 1 dozen
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